together, we cook
naked crepes
i am not much of a chef but nicole makes the best desserts. it was depressing outside, so we decided to have a stay in cook day at her place. medium rare porterhouse with homemade mash for lunch, and a beautiful passionfruit crepe and caramel ice cream for dessert. i added a link to the crepe recipe we used. we couldn't eat the fruits cause we were too full, so we took photos with them.
nicole, i'll be back for more of your crepes
No comments:
Post a Comment